Classic Pancakes

Name: Classic Pancakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 200 g Flour; 250 ml Milk; 2 pcs Eggs; 50 g Butter; 25 g Sugar

Prep: 10 Minutes

Cook: 20 Minutes

4 servings

Easy

Dairy-FreeHigh Fiber/Whole Grain

Fluffy pancakes perfect for a cozy breakfast. Tip: serve with maple syrup and fresh fruit for extra flavor.

Calories: 350 kcalProtein: 7 gCarbs: 55 gFat: 12 g

Prep10 Minutes

Bake20 Minutes

Servings4

DifficultyEasy

Ingredients

Baker's Essentials for this Recipe

Shop the gear that makes this recipe easier to bake.

Shop KitchenAid Mixer Shop Heavy Duty Baking Sheet Shop Silicone Baking Mats

Steps

Step 1
Mix flour, sugar, and baking powder.
Step 2
Whisk in eggs and milk until smooth.
Step 3
Heat a non-stick pan and add butter.
Step 4
Pour batter into pan and cook until bubbles form.
Step 5
Flip and cook until golden.

Chocolate Cake

Easy

20 min prep1 hr 10 min cook

Classic Pancakes

Ingredients

Steps

More from this category